Publication Details:
Journal or Publication Title:
Ագրոգիտություն և տեխնոլոգիա=Agriscience and Technology= Агронаука и технология
Date of publication:
Volume:
ISSN:
Official URL:
Title:
Creator:
Martirosyan, G. S. ; Tadevosyan, L. M. ; Kirakosyan, G. V. ; Hakobyan, A. A.
Corporate Creators:
Հայաստանի ազգային ագրարային համալսարան
Contributor(s):
Գլխավոր խմբագիր՝ Հ. Ս. Ծպնեցյան
Subject:
Uncontrolled Keywords:
mykonet ; pepper ; tomato variety ; fruit quality ; yield
Coverage:
Abstract:
The effect of Indian mycorrhizal preparation Mykonet (Mn) on the growth, development, productivity and yield quality of the pepper varieties Zmrukht, Nush- 55 and tomato varieties Anahit-351 and Noy was studied. Seeds of each variety were soaked in 0.01 % Mn solution for 1 and 2 hours. It was shown that Mn increased fruit quality and yield capacity of the pepper and tomato, depending on the treatment duration and crop variety. Two-hour-treatment was the most effective method for the mentioned plants. High productivity was recorded in the pepper variety Zmrukht and tomato variety Anahit-351. They exceeded the control variant by 16.5 % and 11.1 % respectively.
Place of publishing:
Երևան